HENAN RTENZA Rubber Antioxidant MB(MBI) CAS NO.583-39-1
Whakatakotoranga
Tūemi | Paura | Paura Hinu | Porowhita |
Te ahua | Paura Ma(Panata) | ||
Ira Whakarewa Tuatahi, ℃ ≥ | 290.0 | 290.0 | 290.0 |
Ngaronga i runga i te whakamaroke, % ≤ | 0.30 | 0.50 | 0.30 |
Te pungarehu, % ≤ | 0.30 | 0.30 | 0.30 |
Te toenga i runga i te 150μm Sieve, % ≤ | 0.10 | 0.10 | \ |
Te toenga i runga i te 63μm Sieve, % ≤ | 0.50 | 0.50 | \ |
Tāpiri, % | \ | 0.1-2.0 | \ |
Te Taone Porohita, mm | \ | \ | 2.50 |
Āhuatanga
Te paura ma. Kaore he kakara engari he kawa. Ko te kiato he 1.42. Wairewa i roto i te waipiro, acetone, ethyl acetate, paku wairewa i roto i te hinu etera, CH2Cl2, insoluble i CCl4, benzene me te wai. He pai te kaha ki te rokiroki. Hei antioxidant tuarua kaore he waahi.
Mōkī
25kg peeke pepa kraft.

Rokiroki
Me penapena te hua ki te waahi maroke me te whakamatao me te hau pai, kia kore e kitea te hua kua oti te takai ki te ra tika. Ko te mana he 2 tau.
Te toronga korero e pa ana
1.Mainly whakamahia i roto i te rapa waihanga, cis-1,4-polybutadiene rapa, styrene butadiene rapa, nitrile rapa, taherapa, etc.
2.Antioxidant MB Ko te antioxidant nui kore polluting i roto i te ahumahi rapa, e taea te whakaiti i te discoloration o rapa i roto i vulcanization, whai hua i roto i te ārai hau hoholo o te rapa. He pai tenei hua mo te hanga hua maramara, maamaa me te karaehe, te wera me nga hua pahuka. Kaore e rereke te tae, kaore hoki e poke. E whakamahia nuitia ana i roto i nga waea, taura, hua marama marama, me te whakamaarama wera mo te polyethylene me te polypropylene.
3.Hei whakakikorua mo te whakakikorua parahi, ka taea e te paparanga whakakikorua te maama me te maeneene, ka taea hoki te whakapai ake i te mahi o naianei. He maha nga wa e whakamahia ana i te taha o nga whakakikorua parahi N, SP, etc.
4.Ka taea e te Antioxidant MB te tiaki i te kino o te parahi me te wikitoria i nga paanga kino i puta mai i te nui o te whanariki. He whakaroa te awe ki nga whakatere penei i te MBT me te MBTS, a he awe ngatahi me te amine me te phenolic antioxidants.